A Baby's Day with Kitchens of India

A Baby’s Experience with Kitchens of India

Daddy is scolding mummy. KOI not healthy for baby…

Mummy is eating fruits that daddy has cut.

Enough of healthy, dada! Give me something tasty.

Mummy thinks like me too!

I’m having KOI! Oh, yeah!

Did you feel that, asks the wife? I think the baby just kicked…!

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 Kitchens of India does it again

Yeh shaadi nahi ho sakta

Say friends of Kitchens of India...

Question Hour Part 2

 by Kitchens of India

Q and A with Shuba Kuila

 Shuba Kuila is one of the co-founders of Brand Vectors. She shares the podium with her husband, Mr. V. Kuila and a few others. She resides in Valmiki Nagar, Thiruvanmiyur, Chennai,  and can be contacted at: shuba.kuila@facebook.com.

Q: Have you heard of ITC Kitchens of India?

A: Of course, I have!

Q: Have you tried it?

A: No.

Q: Why not?

A: My husband likes my cooking home-made food. 

Q: How about when you eat out?

A: What about it?

Q: How about a romantic dinner for two right here at home, making 5-star like food?

A: I’m not a romantic. (Oops!)

Q (Desperately): How about treating your family to wholesome 5-star cuisine?

A: Dining out does not make a wholesome experience.

Q (Doubly desperate): How about making little Ritwik happy?

A: He’s content with home-food. Besides, he’s no more “little”. He has his own preferences…

Q: How about celebrating an occasion with KOI…

A: I don’t…

Q: … for FREE!

A: Hmm. In that case, I will give it a try.

 (Phew!)

P. S. Due to the response I received for the Story writing Contest, in terms of views, I have extended the offer to every response I get. That’s right, *all* responses and comments will be aired in the subsequent posts. That’s my promise. And, yours?

Question hour - ITC Kitchens of India

Question hour – ITC Kitchens of India

Q and A with Neela Krishnamurti

Neela Krishnamurti is the proprietor of Madras Houz, a production house based in Chennai, and is a self-styled fashion designer specializing in wedding dresses. She resides in Kalakshetra Colony, Besant Nagar.

Q: You might have heard of Kitchens of India?

A: Yes, of course.

Q:  Have you tried it?

A: Yes.

Q: And?

A: (Coolly) I’m a Southie.

Q: Oh, but they do have a couple of items for Southies.

A: [coldly] I’m aware of that.

Q: (Hopefully)So…?

 A: We are vegetarians.  (Oops!)

Q: How about giving it a try, anyway? I mean, the veggie but North Indian stuff?

A: Sure…Is it free? (Blink, blink)

What is your opinion of ITC Kitchens of India? Do share your experiences in the space below and I will have it featured in one of my posts. And, hey, there’s a hamper waiting for the best response…for FREE!

P.S. The “Complete the Story” contest continues and the best entries will be featured on the Friday issue next week. So, get cracking!

Enter the Story writing contest - ITC Kitchens of India

Complete this ITC Kitchens of India Story Contest

On a cool, summer afternoon at Odriew Restaurant:

On a cool summer afternoon, a couple saunter in to the Odriew Restaurant. They have been identified for a good-humored prank by the management and ITC Kitchens of India.

The affable young gent beckons to a waiter to take the order. After due consultation with his significant other, the gent places the order.

At length, the meal is served.

“Served”, did I say? The waiter wants the guest to smell the dish. (Huh?)…

What happened next? 

Email your “Complete the story” to: rajni.shriram@gmail.com

And share space with me on this blog in the Friday issue as well as subsequent posts throughout the weekend.

All entries should be entered on or before Thursday.

Thanks!

Here’s to you and your success!

P.S. And did I say? A KOI hamper awaits the best response.

Double trouble by Kitchens of India

Sharing and caring, eh? Double trouble by Kitchens Of India!

On a cool and wintery evening at Odriew Restaurant:

A couple saunter in on a cool winter evening and stand dismayed. The restaurant is packed with guests.   

 Despite this, the management and ITC Kitchens of India decide to target them for a good-humored prank. 

There isn’t a table empty. So they wait.

 

Soon enough, a waiter finds them a place to eat. It is a four-seater. Just then another couple enters and is seated at the same table as the couple. (Oops!)

The couple is bewildered. Optimum utilization of time and space the waiter tells the couple. And would they hurry up? There are others waiting. (Hee-haw!)

 The couple begins eating quickly. (Make that double hee-haw!)

The waiter begs pardon to intrude but might they be so kind as to share the food? There is a shortage of that item, he explains and proceeds to serve the other couple from the same dish. (Blink, blink!)

Bewilderment mounts to consternation at the affront. All this and much else is recorded and uploaded on YouTube. (Tsk, tsk)

But hello, what’s this? Another couple looking over them, impatiently? As if in cue, the waiter comes in with the bill even though the couple hasn’t finished eating!  (Dear, dear!)

The guest demands to meet the manager ASAP! As he rises, the couple sits down! (Gawd, what’s going on here?!)

At length a much harried manager arrives and tells him that it was all in jest and if he would be so kind as to wait a minute or two, they would be escorted to private chambers for a wonderful feast fit for the Gods with best compliments from the management and ITC Kitchens of India?

Thank you!

Have a nice meal!