Much ado about nothing? - Kitchens of India

Much ado about nothing? Really, KOI!

-          Kitchens of India

A guest with a large family in tow, enter a restaurant of humble origin. The guest is identified for a good natured prank by ITC Kitchens of India and the management of the restaurant. 

 The man naturally orders a large portion of food for his large family.

Shortly thereafter, a waiter comes and serves each a spoonful of food from small copper bottomed kadais. (Hullo? Isn’t that way too little to suffice even a child?!)

 The man and his family are nonplussed but eat without protest. Shortly, the waiter serves water in tiny glasses. The man visibly struggles at taking deep breaths. (A bout of Asthama, perhaps? Oh, no!)

Shortly thereafter, the waiter presents him with a bill which is the equivalent to the price of a large family eating at a 5-star hotel. 

When the man stutters angrily, demanding an explanation, the waiter explains patiently that it is the ‘restaurant policy’ as has been clearly stated in that board, there (pointing vaguely in the direction of the entrance door), that large families are served less but are charged more. Inflationary reasons, you see.  And so would he be so kind as to pay the bill?

 There begins an altercation between the good guest and the staffer, all of which is recorded and uploaded on YouTube. (Oh, dear!)

 When considerable time has been spent with the customer spewing venom and threatening closure of the dilapidated restaurant, the manager arrives.  He mollifies the disgruntled gentleman for the trouble caused but he adds that it was intended to be in good humour.

 As a token of goodwill, would he please accept a gift hamper from ITC Kitchens of India?

 Thank you. Have a great day!